Kids enjoy chewing on melissa s sugar care swizzle stix as a natural snack.
Melissa sugar cane swizzle stix.
They are also fantastic as a skewer for any type of seafood on the grill.
Cane pulp should not be swallowed.
Cut lengthwise to chew on the fibers for a naturally sweet juice.
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Simmer the sauce for 4 minutes and.
Melissa s fresh sugar cane is freshly cut from the field.
The sugarcane swizzle stick is prepared from lengths of cut premium natural sugarcane using a proprietary method.
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Preheat a grill to low heat.
Try a swizzle stix in your favorite beverage.
Melissa s proudly presents a sweet little product.
Melissa s sugar cane swizzle stix is a delicious juicy sweet treat.
Mango raspberry pineapple kiwi then repeat.
Although the stick is not entirely edible its juice is delicious.
Melissa s all natural swizzle stix are the perfect all natural solution for the sweet lover.
Although the stick is not entirely edible its juice is delicious.
Description when the tiki drink craze was introduced in the 1950 s in hawaii real sugar cane was used to sweeten and enhance the cocktails.
3 packages 4 ounces each about 10 12 stix per package.
Melissa s sugar cane swizzle sticks 4 ounce bag pack of 6 melissa s proudly presents a sweet little product.
Melissa s sugar cane swizzle stix are hand selected for excellent quality and are available year round.
Melissa s sugar cane swizzle stix.
These swizzle sticks are made of 100 natural sugar cane that has been cut and peeled into thin strips measuring 7 inches in length.
Bring the liquid up to a boil and reduce the heat.
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Peel and slice to make swizzle sticks to use in iced or hot drinks.
4 99 ea 1 25 ounce add to cart.
The swizzle stick can be used to stir hot and cold beverages and it can be used as a barbeque skewer to impart a naturally sweet flavor to shrimp chicken or vegetables over an open flame.
In a saucepan combine the olive oil peppers crushed red pepper salt and black pepper.
Melissa s all natural swizzle stix are the perfect all natural solution for the sweet lover.
Cut the mango pineapple and kiwi into one inch chunks.
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Skewer the fruit with the sugar cane alternating the variety.
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Melissa s sugar cane swizzle stix.